Quickly Turn Meals and Desserts
Into A Healthy, Delicious Taste Sensation;
Plus, Create Your Own Balsamic Vinegar and
Salad Dressing in Just Minutes!

Discover for yourself what generations have savored for centuries... Bookmark and Share

Vino Cotto di Montillo is an authentic, naturally sweet "cooked wine" syrup that contains no alcohol. Its delicious, refined flavor tastes like figs, although made entirely from premium wine grapes.

Traditional vino cotto contains no vinegar or alcohol, making it quite a versatile condiment and ingredient.

What's unique about Vino Cotto is how it complements everyday foods. Even kids love how it tastes! And, you may find this surprising, but when recipes call for balsamic vinegar, you can easily create your own by simply adding distilled vinegar to our Vino Cotto.**

Vino Cotto Is Natural and Healthy Containing No Added Sugar,
No High-Fructose Corn Syrup and No Artificial Sweeteners

Vino Cotto provides a healthy, natural source of energy and antioxidants to benefit your immune system. Its rich taste and natural sweetness comes from nearly three (3) pounds of premium wine grapes used to make just one bottle! Finally, you can enjoy sweetness that's both good for you and delicious!

And there's more, by simply adding Vino Cotto di Montillo, you will create gourmet meals and desserts in just minutes--time after time.

Now's a great time to try some! And, for the foodies in your life who enjoy cooking and trying new recipes, Vino Cotto makes a great gift idea at 40% Off.

Use Vino Cotto as your “secret” ingredient to:

     Easily prepare gourmet entrées and side dishes! Vino Cotto is delicious over
       beef, chicken, pork, ham, turkey, salmon, shrimp and most vegetables.

   •  Create delectable sauces, marinades, balsamic vinegar*
       and salad dressings, too!**

   •  Drizzle over a variety of cheeses, fruit and yogurt.

   •  Top your favorite ice cream and cakes, pancakes, waffles and French toast,too.

   •  Use Vino Cotto instead of honey, maple, corn or golden syrups when baking biscuits,
       cookies or cakes as a healthy, tasty alternative.

 

This holiday season find new ways to enjoy Vino Cotto by visiting our Recipes link. Also, join us for scrumptious Italian recipe finds posted on our Facebook page. Some recipes include vino cotto or balsamic vinegar** while others are simply just too good not to share.

* Vino Cotto is a star among ingredients! It is the key ingredient found in high-quality, condiment-grade balsamic vinegars and in certain Marsala wines. Balsamic vinegar labels list vino cotto as "cooked must" or "mosto cotto."

** Unless you taste it, how do you know which balsamic vinegar to buy? Did you take one home and find that it needed to be sweeter or more vinegary? Don't be disappointed anymore. Create your own! Simply add distilled vinegar to Vino Cotto di Montillo. Next, for an amazing balsamic salad dressing, add some olive oil...then drizzle...so good.

Buon appetito!

vino cotto on Foodista

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